Rr 37
2663 Main St
2490 Main St
8 Trippany Road Ext
St Regis Blvd
5481 Nys Route 86
Soup of the Day
Available in Cup or Bowl
Fried Buffalo Shrimp
With buffalo blue cheese cream sauce
| $12.00 |
Loaded Kettle Chips
With blue cheese cream sauce, apple wood smoked bacon and scallions
| $9.00 |
Shrimp Cocktail
| $9.00 |
Fried Mozzarella
Over hearty marinara
| $9.00 |
Chicken Wings
Choice of: Mild | Medium | Hot | House | Thai Chili | Maple Chipotle
| $11.00 |
Onion Rings
With sweet & smokey horseradish aioli
| $8.00 |
Add: Chicken or Shrimp - $3 | Steak - $6
Caesar Salad
| $11.00 |
Garden Salad
| $11.00 |
Apple Feta Salad
Over spinach with dried cranberries, toasted almonds, honey mustard
| $12.00 |
Shrimp Avocado Salad
With jalapeños, red onion, tomato, cilantro lime vinaigrette
| $14.00 |
All sandwiches served with house chips and a pickle
Blackened Tuna Sandwich
Cilantro, lime & avocado vinaigrette, lettuce, tomato, red onion
| $11.00 |
Avocado BLT
Nueske bacon, lettuce, tomato, avocado, Bavarian mustard aioli
| $11.00 |
Prime Rib Sandwich
Horseradish aioli, caramelized onions, Bavarian mustard aioli
| $10.00 |
Classic Burger
6oz Grilled Burger with American cheese, lettuce, tomato, onion
| $10.00 |
Buttermilk Fried Chicken Sandwich
With tangy slaw, Mike's Hot Honey
| $9.00 |
Open Faced Grilled Pub - Steak
Over a garlic baguette with onion rings
| $12.00 |
Crispy Pork Belly Tacos
With apples, tangy slaw, Mike's Hot Honey
| $10.00 |
Maple Chicken Salad Sandwich
Grilled chicken, maple mayo, dried cranberries
| $9.00 |
Lobster Roll
Chilled lobster claw and knuckle, garlic mayo, toasted roll
| $12.00 |
Pasta Bowl of the Week
French Onion Soup
| $8.00 |
Lobster Mac & Cheese
cheddar cheese cream sauce tossed with applewood smoked bacon & lobster meat topped with panko bread crumbs
| $16.00 |
Bruschetta
grilled ciabatta bread topped with diced tomato, red onion, garlic, mozzarella cheese, and a drizzle of balsamic glaze
| $9.00 |
Chicken Wings
choice of: Buffalo | Thai Chili | Maple Chipotle | BBQ
| $15.00 |
Buffalo Shrimp
pan seared shrimp topped with Buffalo blue cheese cream sauce & bacon bits
| $14.00 |
Panko Breaded Fried Mozzarella
| $9.00 |
Pork Nachos
fresh flour tortilla chips topped with pulled pork, caramelized onions, cheddar cheese, and scallions drizzled with maple chipotle BBQ sauce
| $12.00 |
Crab Cakes
with cucumber relish and remoulade
| $14.00 |
Buttermilk Fried Calamari
with sides of jalapeño cilantro lime aioli and marinara
| $10.00 |
Parmesan Truffle Fries
with malt vinegar aioli
| $9.00 |
Add: Sirloin Steak $9 | Chicken or Shrimp $7
Caesar or Garden
| $12.00 |
Donovan's Salad
applewood smoked bacon, blue cheese crumbles, red onion, grape tomatoes, and grilled sirloin steak over romaine with our maple balsamic dressing
| $23.00 |
Fried Goat Cheese Salad
spring mix with toasted pine nuts, strawberries, red onions and fried goat cheese with honey Dijon vinaigrette
| $14.00 |
Southwest Chicken Salad
spring mix, tomatoes and black beans topped with seasoned chicken, flame roasted white corn, poblano peppers, crispy fried tortilla strips, and chipotle ranch dressing
| $15.00 |
Apple Strawberry Pecan Salad
spinach, apples, strawberries and candied pecans with raspberry vinaigrette dressing
| $14.00 |
served with fresh kettle chips
Maple Chicken Salad Sandwich
grilled chicken, maple mayo, and dried cranberries on sourdough with lettuce and tomato
| $11.00 |
The Artie
shaved prime rib, mozzarella cheese & haystack onions on a brioche bun with a side of horseradish cream
| $13.00 |
All-American Burger
American cheese, lettuce, tomato & onion - that's it! What else do you need?
| $12.00 |
Buttermilk Fried Chicken Sandwich
topped with Mike's Hot Honey and coleslaw served on toasted brioche
| $12.00 |
Big Burger
With fried mozzarella, applewood. Smoked bacon, haystack onions, American cheese and smokey aioli with lettuce, tomato, and onion
| $16.00 |
Sriracha-Bacon Burger
with applewood smoked bacon, cheddar cheese, caramelized onions, sriracha mayo, lettuce, tomato & onion
| $14.00 |
Slow Roasted Angus Prime Rib
with mashed potatoes and au jus
Queen | $29.00 |
King | $33.00 |
Filet Mignon
grilled 8 oz. beef tenderloin topped with roasted garlic Boursin cheese cream sauce & haystack onions with mashed potatoes & sautéed vegetables
| $36.00 |
Prime Graded Sirloin Steak
10 oz. grilled sirloin steak topped with bourbon brown sugar bacon pan sauce served with herb roasted potatoes and sautéed vegetables
| $27.00 |
Chicken Marsala
chicken breast sautéed with mushrooms in Marsala wine sauce served with mashed potatoes & sautéed vegetables
| $21.00 |
Chicken Parmesan
breaded chicken breast with house-made marinara topped with a blend of cheeses over fresh fettuccine
| $19.00 |
Shrimp & Lobster Alfredo
sautéed shrimp and lobster meat tossed with fresh fettuccini in a creamy garlic parmesan sauce
| $28.00 |
Delmonico
house-marinated 12 oz. ribeye steak topped with Sandy Hill Farms maple bourbon demi-glace over balsamic glazed pearl onions & mushrooms served with hand-cut French fries & sautéed vegetables
| $29.00 |
Prime Graded NY Strip
grilled 12 oz. strip steak served with a side of our house steak sauce, herb roasted potatoes and sautéed vegetables
| $39.00 |
Pork Osso Bucco
slow-roasted flash & fried with Switchback Ale BBQ glaze topped with haystack onions served over red skinned mashed potatoes
| $23.00 |
Chicken Lagray
Cajun grilled chicken breast tossed in a creamy sweet Buffalo sauce with mushrooms, tomatoes, red onions, and penne pasta topped with mozzarella cheese
| $21.00 |
Blackened Salmon
grilled and topped with mango salsa and vanilla rum butter over rice pilaf with sautéed vegetables
| $23.00 |
Mediterranean Vegan Ravioli
with artichokes, Kalamata olives, roasted red peppers, spinach and basil pesto
| $22.00 |
feeds 5 - 6 people includes: garden or Caesar salad, rolls & butter $38.95
Chicken Parmesan
breaded chicken breast with house-made marinara, topped with a blend of cheeses over penne
Beer Braised Beef Stew
with carrots, celery, potatoes, pearl onions, rosemary and thyme with a side of cheddar biscuits
Chicken or Shrimp Alfredo
with broccoli and our house-made Alfredo sauce